Class 10 Science Chapter Carbon and Its Compounds - Part 6

Which carbon compound is commonly used as a preservative in food?

Type: MCQ • Marks: 1
Which carbon compound is commonly used as a preservative in food?
Options
A. Ethanoic acid
B. Benzoic acid
C. Methane
D. Ethanol
Correct answer is available inside the full test series attempt.

Practice more

This page is indexed for search so students can find questions directly from Google.

View full Test Series Browse Test Series
Login / Register
Go Back Top