A pressure cooker cooks food faster because pressure inside

Type: MCQ • Marks: 1

A. Removes heat

B. Freezes water

C. Raises boiling point of water

D. Lowers boiling point to zero

Want to attempt the full test series with a timer and instant score? Purchase the package to unlock the complete test. Purchase Now

Class 8th Curiosity

This page is indexed for search so students can find questions directly from Google.

Welcome to TutorWale!