chapter 1 Exploration: Entering the World of Secondary Science - Part 4

Why should chemicals never be tasted in a laboratory?

Type: MCQ • Marks: 1
Why should chemicals never be tasted in a laboratory?
Options
A. Taste is the standard way to identify every substance
B. They may be toxic or harmful
C. All chemicals are food-grade
D. Tasting improves measurement accuracy
Explanation
Tasting unknown substances can cause poisoning or injury.
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Class 9th Science (MCQ)

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